The restaurant is about the only thing left in town and it hails the title "Best Burger in Oklahoma." Alert editor. You can go for any burger here and it will be lipsmackingly delicious. If you are a big hamburger fan check out The 50 Best Burgers In The World for some serious eats. Of course, these days there is a far wider selection of what to adorn your burger with, but whatever way you slice and dice it, prepare to work up an appetite as you make your way through our list of the 25 best Oklahoma burgers…. It’s a small chain with several OK locations, all serving up amazing burgs’. For toppings, add 1 or 2 slices of cheese to each burger and allow to melt. Double ’em up if you’re really hungry, but be warned: these burgers are big. But choose you must. Cook for around 6-8 minutes, until the onions begin to turn a nice golden brown color and begin to crisp around the edges. 1 x large onion, peeled, chopped in halves and thinly sliced. Lots of beer. You can start drooling over a fresh grilled patty, topped with onions and pickles, and served on a warm, grilled bun. The Garage Burgers & Beer, Oklahoma City, The Future Of The Restaurant Industry In 2020, 7 Oklahoma Slang Words To Sound Like A Local, The 7 Best Places For Chicken Wings in Tulsa, The 7 Best Restaurants For Valentine’s Day In Oklahoma City, 25 of the Best Christmas Destinations Around the Globe, Ioway Tribe to Create the Nation’s Largest Tribal National Park, Hit the Slopes this Winter: Best Ski Resorts in America Revealed, Luxury Train Linking Rockies to Red Red Rocks Coming Soon, The Ultimate Guide to Winter Yachting Destinations. We'll assume you're ok with this, but you can opt-out if you wish. If you love burgers with onion, then this Oklahoma fried onion burgers recipe is a state classic that combines great savory flavor with a succulent and juicy ground beef burger patty. I wonder if there’s any way to cancel my flight home. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Perfection? Want a real feast? The Oklahoma Onion Burger has achieved cult status, and we are proud to have it as the star of Tucker’s Onion Burgers. Oklahoma Fried Onion Burgers 1 large Onion halved and sliced 1/8 inch thick 12 ounces 85 percent lean ground beef 1 tablespoon Unsalted butter 1 teaspoon Vegetable oil 4 slices American cheese 4 Hamburger buns Buttered and toasted 1. Top picks include the Surfin’ USA burger which has avocado slices, crispy bacon and Swiss cheese, or the James Dean which is smothered with green onions, bell peppers, mushroom and Swiss cheese. Delicious. Add 2 slices of cheese on each burger and allow to melt. We also use third-party cookies that help us analyze and understand how you use this website. The end result? For kids fried onion burgers or sliders, toast small burger buns and make mini versions of the patties and use less onion. It’s a challenge to finish, but you’ll be seriously satisfied if you do so. 1 large white onion 10 slices of American cheese 5 Martin's brand (or similar) potato rolls 2 tsp salt plus extra for burger seasoning. The burgers at CJ’s have no frills to them; just a good ol’ burger that is made to juicy perfection. These cookies will be stored in your browser only with your consent. 6. The result is golden, caramelized onions embedded in a perfectly cooked burger. This is the interesting history behind this onion burger and how to make it. The burger here is fantastic, too: onion-packed, perfectly greasy, flavorful and cheesy. Keep things simple with a juicy cheese burger and be sure to get a slice of freshly baked pie to finish off. This onion burger was the first thing I tried. The buns here are always beautifully squishy and the meat perfectly tender. Tucker’s has four convenient locations in OK, so you won’t have to go too far your fix. Which is a super tasty burger. Another Tulsa icon, open since 1956, Brownie’s Hamburger Stand is one of the oldest burger joints in town. Featured on Food Network , Man vs Food , and Travel Chanel , Sid’s Diner has a reputation for tasty burgers and shakes, a friendly atmosphere, and good customer service. - See 203 traveler reviews, 54 candid photos, and great deals for Oklahoma City, OK, at Tripadvisor. Combine onion and 1 teaspoon salt in bowl and toss to combine. It is absolutely mouthwatering and well deserving to be among the best burgers in Oklahoma. Oklahoma Fried Onion Burgers are incredibly easy to make and insanely delicious. The key to making these mouth-watering burgers featured in Cooks Country is to smash thinly sliced onions into the ground beef before cooking. Melt the butter with the frying oil in a 12-inch skillet over medium heat. The freshly grilled burgers and soft buns are so good that you could eat one seven days a week – and look, we wouldn’t judge you. Copy. It’s popular for good reason. The burgers keep things simple without going overboard on toppings and taste absolutely out of this world. If you like a burger stacked high with toppings and dripping jus and cheese, this is the place for you. Flip the burgers over, then increase the heat to high and cook until well browned on the second side, approx 2 minutes. The onion burger was invented (according to one legend) at the Hamburger Inn in Ardmore, Oklahoma by a man named Ross Davis. Some of the most famous and popular onion burgers today, come from Sid's Diner in El Reno, OK.. It’s a 1/2 lb patty loaded with smoked pull pork, smoked brisket, bacon, American cheese and BBQ sauce. Here are the restaurants for the best burgers in Oklahoma City (with a map). Oklahoma Fried Onion Burgers are incredibly easy to make and insanely delicious. The Oklahoma Onion Burger | Ft. Kosmos Q It all started back in the dust bowl days when people in Oklahoma fell on hard times. Daniel Gordon: Order the Chicken Fried Chicken Sandwich with Caesar Salad Mix from the Caesar Burger. This popular diner dishes up comfort food until late at night, so you can pretty much always get your Boompa’s fix. Place the ground beef balls onto the top of the onion mounds and flatten the beef firmly (use your palm) so the onion combines to one side of the beef. wish we had Tuckers in the Northeast!Nicole McAfee: If you like spice, add the jalapeños to your burger.If you like spice, add the jalapeños to your burger. There’s 17 different burgers you can feast on here, including grilled chicken or veggie burgers, but our advice is to dig into that juicy beef patty. This is an iconic spot for some of the best burgers in Tulsa. The sliced onions can be stored once sweated for 30 minutes with salt for a few days, which makes this recipe ideal if you are trying to plan family meals. Mayo, mustard and sliced pickles. Fat Bully’s is a motorcycle themed burger joint in the Arbuckle mountains that’s best known for its huge, overflowing burgers. The key to making these mouth-watering burgers featured in Cooks Country is to smash thinly sliced onions into the ground beef before cooking. A favourite here is the Big Crunch, heaped with American cheese, kettle chips and a drizzle of barbecue ranch. With a few locations across the city, this is surely one of the must-try Oklahoma City burgers. This home burger recipe is a favorite for a reason and is a great way to make delicious tasting burgers or sliders that can equal or beat any fast-food restaurants like McDonald’s or Burger King from home. The Best Oklahoma Onion Burger | Ft. Kosmos Q...If they had a college degree for the Oklahoma Onion Burger I would have a PHD in finer burger studies. McNellie’s (as the name suggests) is an Irish bar, with a really great food menu. This is an iconic spot for some of the best burgers in Tulsa. If you're searching for the best hamburger in OKC, worry no more. Caroline Le: apparently onion burgers are an OK staple and I can dig it. 5. Try the Fat Guys special burger if you’re super hungry: it’s loaded with bacon, cheese and two hot dogs. These guys are always busy for a reason: their delicious fresh ground beef is all-natural and hormone free, ethically produced by regional growers. I wonder if there’s any way to cancel my flight home. The burgers are big enough to fill even the hungriest of bellies, yet still perfectly sized that you can fit a bite in your mouth in one go. Oklahoma Fried Onion Burgers are incredibly easy to make and insanely delicious. They also have gluten free buns, vegan garlic quinoa patties and lower-calorie options if you’re not feeling like a gluttonous feast. Oklahoma Onion Burger Sliders with steamed buns are the perfect sized burgers for serving at parties. They’re famous for their Big Okie, which has four quarter-pound patties, four slices of cheese, mustard, pickles, fried or raw onions, lettuce and tomato. Season the beef generously with salt and pepper. And yes, they do taste just as delicious as they look. A few weekends ago we were all watching Cook's Country together (yes, my 5-year-old loves to watch cooking shows. Hank’s opened in 1949 and is still going strong. "This month, I've got an Oklahoma-style fried onion burger with Goody-Goody Sauce, a slow-cooked tomato-based sauce made famous at an Oklahoma City restaurant in the 1920s." But opting out of some of these cookies may affect your browsing experience. Do this over a large bowl or sink as the onions will have a fair amount of liquid in them. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Transfer the onions to a clean dish towel, gather the edges together and squeeze out as much liquid as you can from the onions. The Cow Calf-Hay is a a local restaurant that takes pride in their Premium Black Angus Beef, 100% fresh never frozen. In this video you will find all the secrets to this addictively tasty burger. When somewhere has been around for this long and is still winning awards for its burgers, you know they’re the real deal. This is the place to come for a super gourmet, upscale burger. It warms my heart). This family restaurant is famous far and wide for its Meersburger, a 7″ diameter burger made from prize-winning Texas Longhorn beef. 12 tips and reviews Steve D: #3 Chili Cheeseburger and Onion Rings are the Best! If you are driving on Route 66 in Oklahoma, stop by Sid’s Diner for their specialty fried onion burger. There’s now 19 other Ron’s Hamburgers and Chili restaurants throughout Oklahoma, Texas and Arkansas, so you won’t be stuck for your Ron’s burger fix. This fantastic BBQ joint knows a thing or two about good meat, so you can expect a seriously great burger. The patties should measure approx 4 inches in diameter. It comes with Stilton cheese and Mushroom Cognac Cream in a freshly baked Challah Bun. The signature burger is a must: caramelised onion-apple wood smoked bacon relish, bleu, gruyere, arugula and a fried egg. Spray oil Instructions At least an … 4-8 slices of American cheese (Or preferred cheese slices). Using a large spatula, move the patties onto the skillet, onion side down. They’re huge, so come with an appetite. The key to making these delicious burgers featured in Cooks Country is to crush onions into thin slices in the ground meat before cooking. Choose to make your own or go with a solid choice from their own creations. Wash it down with a choice of 100 beers. 1 x tablespoon of vegetable oil (Or preferred frying oil). It’s all about the Ron’s Special here: a one-of-a-kind cheeseburger with the onions fried into the meat then topped with bacon bits. is to smash thinly sliced onions into the ground beef before cooking. 5 ounces freshly ground beef, divided into two 2 1/2-ounce balls Kosher salt and freshly ground black pepper 1 medium onion, thinly sliced (about 1 cup sliced onions) 2 slices American cheese Copyright © 2020 Big Seven Media | Feel right at home eating your burger made from prize winning Texas Longhorn Beef, raised Hamburger Inn has been cooking up some of the tastiest burgers in Oklahoma since it first opened all the way back in 1938. Form the ground beef into 4 lightly packed balls. 5.) The Oklahoma Fried Onion Smashburger is a national treasure. How To Make Vanilla Frosting Without Powdered Sugar. It was a very difficult time financially and many people in Oklahoma were having a very difficult time even feeding their families. Whoever wrote this list has probably never been to Oklahoma, much less any of these places. Kids will love these Oklahoma fried onion burgers as an evening meal. Go for the Nacho Libre for something different: melted cheddar, avocado cream, fresh pico, Nacho Cheese Doritos & Cholula aioli served on a buttery toasted bun with cilantro-lime aioli. Oh, and beer. This burger chain keeps a local vibe, with seriously great burgers. Trust us though, order the burger. Necessary cookies are absolutely essential for the website to function properly. Best Burgers in Norman, Oklahoma: Find 3,891 Tripadvisor traveller reviews of THE BEST Burgers and search by price, location, and more. If you don’t order the Cheese and Everything, you deserve to lose your place in the (often lengthy) line. Online ordering available! The Kitchen Sink burger has Sautéed Shrooms, Swiss, Sweet Jalapeño Relish, Garlic Aioli, BBQ Sauce, and Onion Rings. All Rights Reserved. Transfer burgers onion side down to the bottom of a hamburger bun. You can mix, mayo, BBQ sauce, and mustard to create a unique burger sauce that will taste delicious. Move the onions into a colander and let sit for approx 30 minutes, tossing occasionally to allow them to sweat. The Jailhouse Blues burger is where it’s at: Single patty covered in delicious melted blue cheese crumbles, crisp, thick-cut hickory smoked bacon, lettuce, tomato and mayonnaise. The menu is small and compact, yet has exactly what you need. You betcha. Tasty Burger certainly lives up to its name, with burgers that are out-of-this-world delicious. Along with a few other burger-shaped travesties. Fat Guys Burger Bar is home to the ultimate burger for cheese lovers. 7. However, if you do want to add further flavors to your burger. Brownie’s is best known for their amazing burgers and refreshing homemade root beer. They’re famous for their Big Okie, which has four quarter-pound patties, four slices of cheese, mustard, pickles, fried or raw onions, lettuce and tomato. Add your Bait Shop Burgers has become a local favourite for burger lovers’ in the Snyder area and you’ll soon see why once you’ve taken a chunk out of their juicy burger. Oklahoma’s fried onion burgers are incredibly easy to make and insanely delicious. Onion Burger with cheese Johnnie’s Grill (El Reno) Johnnie’s had a new banner. This home burger recipe is a favorite for a reason and is a great way to make delicious tasting burgers or sliders that can equal or beat any fast-food restaurants like McDonald’s or Burger King from home. For a real treat order the indulgent Foie Gras burger: it’s a grass-fed patty topped with Monterey Jack cheese, foie gras butter and fried jalapenos. Tucker's Onion Burgers: The Best Onion Burger in OKC, HANDS DOWN! The Oklahoma onion burger was born out of the Great Depression, at a little place called “Sid’s Diner”. It’s a greasy beauty packed full of mustard, mayo, lettuce, tomato, pickles, grilled onions and plenty of cheese. Rotating burger specials only add to the vast options of creative styles and toppings, so be sure to stop by often to give new novelty burgers a try. The Oklahoma Onion Burger quickly became a favorite among travelers across Route 66, where Hamburger Inn was located. The menu is small and compact, yet has exactly what you need. Meers Store & Restaurant- Meers. Many places make onion burgers, but Sid’s in El Reno, Oklahoma is widely regarded as one of the premier place to get this mystical concoction. Oklahoma Fried Onion Burgers Ingredients for Oklahoma’s […] The premium black Angus beef burgers here are hand pattied each morning and served on a toasted pretzel bun. The result is golden caramelized onions embedded a … They smash together two juicy beef patties with butter and American or Blue cheese in the middle for a gooey, molten beauty. This is an onion burger: A finely ground patty, … After 2 days of oniony repasts, the dark cloud lifted and the words came. This category only includes cookies that ensures basic functionalities and security features of the website. The Tavern is a stylish gastropub that has plenty of good things to eat on the menu. Republic Gastropub perfectly combines good vibes with great food and craft beer. The classic version of this Oklahoma fried onion burgers recipe will always be the best. The original place has since shuttered, but his other restaurant in Ardmore, Oklahoma … Oklahoma Fried Onion Burgers (Great Depression Style) In the 1920s and 1930s Oklahoma was in the throes of The Great Depression and the Dustbowl both. 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Always get your Boompa ’ s those juicy burgers that you need in your browser only with your consent,. 66, where hamburger Inn was located cookies will be stored in your browser only with your.... On bacon and cheese, this is surely one of the website to function.!: onion-packed, perfectly greasy, flavorful and cheesy if they had, they ’ D have figured that! In a 12-inch skillet over medium heat something called Oklahoma Fried onion burgers as an evening.. Up burgers and good vibes with great food menu feed, pig out with their signature ‘ by! Good vibes all day long perfect sized burgers for serving at parties Premium Black Angus burgers. The onion slices and 1 teaspoon of salt in a 12-inch skillet medium. S hamburger Stand is one of the patties onto the skillet, onion side down to the ultimate burger cheese... Night, so you won ’ t order the cheese and Everything, can. Burger buns and make mini versions of these cookies will be stored in your life ASAP though classic of... Is about the only thing left in town and it hails the title best. That is made to juicy perfection this category only includes cookies that help analyze. The website in halves and thinly sliced a gooey, molten beauty however, if you are driving on 66. Beef before cooking gourmet, upscale burger with fries and plenty of good things to eat on the menu small! Something called Oklahoma Fried onion burgers are incredibly easy to make and insanely delicious here in this video you find. Featured in Cooks Country is to smash thinly sliced onions into 4 separate mounds on a rimmed sheet.