Tweet. This old fashioned biscuit recipe is absolutely delicious and oh so easy. One of our favorite local restaurants has inspired us with their amazing biscuits and fun combinations. You can adapt the recipe to sweet or savoury dishes by playing with the amount of sugar. Clabber Girl Old-Fashioned Biscuits are just how biscuits should be made, the old-fashioned way. https://www.thespruceeats.com/easy-traditional-ginger-biscuit-recipe-435303 In a bowl mix the flour, baking powder and salt. Jul 24, 2019 - Baking Powder Biscuits are light, fluffy, and perfectly flakey. Pat the dough out into a 1/2-inch thick round. Cut the shortening into the flour with two knives, a pastry blender or a a whisk until the mixture resembles coarse meal. For shortcake use 3-4 Tbsp of sugar. Cut in butter with pastry blender until the mixture resembles coarse crumbs. Stir just until the dough comes together. These delicious biscuits are a great base recipe for some of our other favorite southern dishes. Oct 16, 2016 - Do you love fluffy old fashioned biscuits? When is the last time you had a homemade biscuit? (Too much milk will result in sticky dough, too little and biscuits will be dry.) CM's Breads, Rolls & Buns: Printer-friendly version. Bake some yummy Baking Powder Biscuits with the free recipe from Let's Dish! all-purpose flour, whole-wheat flour, cornmeal, old-fashioned rolled oats, toasted wheat germ, light brown sugar, baking powder, salt, cold unsalted butter, cut into tbsp pieces, Buttermilk: for its acidity, as well as its fat and liquid content. Preheat your oven to 425°F with a rack in the upper portion. Makes about 12 biscuits depending on size. July 10, 2015 By: Liz E. 1 Comment. Irish Soda Bread with Raisins and Caraway, Terms of Use | Privacy Policy | Advertise | Licensing. Taste the  pleasures of these sweet mini cones. Preheat Oven to 450 degrees. In a medium bowl, whisk together flour. What I love most about making my own biscuits from scratch is that I can make them whenever I want, to go with any meal that I cook. Old Fashioned Baking Powder Biscuits ~ Tea Biscuits. Place cut biscuits on an un-greased baking sheet and bake at 425 degrees for about 12-15 minutes, until the tops are nicely browned. 2 cups Unbleached All Purpose White Flour; 1 Tbsp Baking Powder; 1 Tbsp Sugar; 1 tsp Salt; 6 Tbsp Butter + 2 Tbsp, melted, for brushing; 1 cup Milk; Step 1. use a between 1/4 and 1/2 cups butter.) Great for Afternoon T... Christmas is different this year. Baking powder and baking soda: the leavening that helps the biscuits rise. Use a circle biscuit cutter or a drinking glass to cut out your biscuits. Preheat oven to 425°F. Knead lightly for a few minutes. In large bowl, combine flour, baking powder and salt. Unauthorized use is prohibited. I love this recipe because you can substitute the milk for buttermilk and make yourself some tasty buttermilk biscuits! Either way it is an amazing old fashioned biscuit recipe that is perfect for breakfast. Recipe Ingredients: 2 cups unbleached all-purpose flour 1 tablespoon baking powder Line a baking sheet with parchment paper. 1 cup milk. Line it with parchment if you like, for easiest cleanup. We even talked their talented chef into trying Kamut. You are here: Home / Old Fashioned Kitchen / Recipes / Baking / Baking Powder Biscuits. We even talked their talented chef into trying Kamut. Keep this very cold, too! With only 6 ingredients and a few simple steps the results are perfectly tender and flaky. Preheat the oven to 450 F, and grease one baking sheet. 2. Pour flour mixture out on a clean surface and make a well by mounting the flour up around the edges, then pour the milk in the middle of the well. Brush … Preheat oven to 425 F. Grease a cookie sheet. If you don't already have a stand by old fashioned biscuit recipe in your recipe book, this is the perfect addition. Tweet. Our most trusted Old Fashioned Baking Powder Biscuits recipes. One of our favorite local restaurants has inspired us with their amazing biscuits and fun combinations. If you don't already have a stand by old fashioned biscuit recipe in your recipe book, this is the perfect addition. This light  fruitcake contains only fruit and no spices. active dry yeast 1/4 cup warm water 2 cups buttermilk 5 … Butter. This is the exact recipe from the back of the Clabber Girl brand baking powder can and it is advised that you use this brand to make this recipe. Using a fork, cut in shortening until consistency of coarse meal. In a large bowl, mix the flour, salt, baking powder and sugar together. of sugar. This recipe can be for either buttermilk biscuits or regular biscuits. My grandmas was known all around for her cooking. Add milk, stirring with fork, just until a soft dough forms. Make a well in the center of the flour mixture. Many old fashioned biscuit recipes call for shortening, but you never get the flavor from shortening as you do from real butter. OLD FASHIONED ANGEL BISCUITS : 1 pkg. Knead gently, only a few times, until no longer sticky. The grew larger than I had anticipated. Cut out biscuits with a 2 inch cookie cutter. Bake for 8-12 minutes or until golden brown. Old Fashioned Biscuits. Using a pastry blender, cut in shortening until mixture resembles coarse crumbs. Make sure that it's very cold (or frozen) Shortening (or lard): for puff! Combine leftover scraps and continue re-pressing and cutting until all dough is used. In a large mixing bowl, combine flour, baking powder, baking soda and salt. Country Rebel OLD-FASHIONED BUTTER BISCUITS. Old-Fashioned Biscuits. Perfect as a side or breakfast sandwich! Perfect as a side or breakfast sandwich! Baking powder and baking soda: the leavening that helps the biscuits rise. This fool-proof homemade biscuit recipe is easy to make and requires just 6 ingredients. Dark, moist and rich with dried and  candied fruits, nuts, spices and molasses  makes this cake my favourite fruitcake. Brush the tops with melted butter… Either way it is an amazing old fashioned biscuit recipe that is perfect for breakfast. https://www.thegraciouswife.com/old-fashioned-buttermilk-biscuits-recipe 2 Cups Flour 4 Tbsp Butter ¼ Tsp Salt 2 Tbsp Sugar 2 ½ Tsp Baking Powder ¾ Cup Milk Add all of the ingredients together in a … Cooking time: 15minutes. Many old fashioned biscuit recipes call for shortening, but you never get the flavor from shortening as you do from real butter. Kosher salt; Sugar: just enough, but not so much that the biscuits will taste sweet; Butter: for great flavor! In a medium bowl, mix the flour, baking powder, and salt. Turn dough out onto floured surface, sprinkling lightly with flour. Add milk, stirring with fork, just until a soft dough forms. ... Great for a snack with jam. They’re a flaky biscuit and unusual in that they call for 8 tsp of baking powder (that’s not a typo). Cut the dough with round biscuit cutters and place on an ungreased baking sheet. Share . What I love most about making my own biscuits from scratch is that I can make them whenever I want, to go with any meal that I cook. This is the BEST biscuit recipe and you can make it into drop biscuits or cut biscuits. These biscuits are best served pippin' hot out of your oven with butter and honey, or smothered in rich white gravy. Knead gently, only a few times, until no longer sticky. Slowly add the buttermilk … Theme images by, Cut in butter until mixture is a course crumb texture, Add milk, stirring with a fork to make a soft dough. These old-fashioned lard biscuits are incredibly easy to make! Make biscuits at home with this easy recipe! I’m a biscuits girl. https://www.homemade-dessert-recipes.com/homemade-biscuits-recipe.html Kosher salt; Sugar: just enough, but not so much that the biscuits will taste sweet; Butter: for great flavor! This is a classic biscuit, full of delightful fresh coconut aroma with a firm and brittle texture. Pin. In a medium mixing bowl stir together flour, Clabber Girl Baking Powder, and salt. Don't mix too much! Nothing beats warm flaky old fashioned biscuits straight from the oven. I freeze my butter and grate it into the flour mixture and toss the flower over it so the butter stays in those small grates. And seeing as how I’m from the South, biscuits and gravy is an absolute must-have for those big breakfasts. Light, moist and packed with goodness. OLD FASHIONED ANGEL BISCUITS : 1 pkg. Old-Fashioned Biscuits. Place the biscuits in the oven and bake at 425 … Add milk, stirring with fork, just until a soft dough forms. Add … Share . Incorporate the flour mixture and milk together until you have created a dough. Pin. Oct 2, 2012 - Just like Grandma used to make! Bake some yummy Baking Powder Biscuits with the free recipe from Let's Dish! Oct 2, 2012 - Just like Grandma used to make! This secret is what sealed the deal on my old fashioned biscuits being like grandmas. Step 2. In a large bowl, whisk together the flour, baking powder, sugar and salt. Pull out and serve warm with some butter and jam! Notes: This recipe uses a 4.7cm diameter and 2cm high round press mould. I substituted the  shortening for butter. Cut in the shortening using a pastry blender until the mixture resembles coarse corn meal. I like them all which ways. So when my daughter Eleanor’s girlfriend Collyn mentioned that she had a recipe book from her grandmother, I jumped at the chance to learn more. Yield 20 biscuits, each uses about 16g biscuit mix. Breads, Kamut. Ethereal theme. Be the first! Turn dough out onto floured surface, sprinkling lightly with flour. https://www.thespruceeats.com/easy-traditional-ginger-biscuit-recipe-435303 Add the shortening and mix until in little pieces. To eat alongside a meal use 1-2 Tbsp. Directions: 1. Place biscuits 1/2 inch apart for soft sides (or 1 inch apart for crusty sides) on an ungreased cookie sheet. In large bowl, combine flour, baking powder and salt. This secret is what sealed the deal on my old fashioned biscuits being like grandmas. This is the BEST biscuit recipe and you can make it into drop biscuits or cut biscuits. Knead gently, only a few times, until no longer sticky. (The faster the better, you don't want the fats to melt.) These biscuits are a favourite with my family. We feel like they have kind of been forgotten, but are here to cheer on their comeback! Continuously i used to read smaller posts that as well clear their motive, and that is also happening with this article!friv300online by For18xxx. Using a fork, cut in shortening until consistency of coarse meal. Oct 16, 2016 - Do you love fluffy old fashioned biscuits? For shortcake use 3-4 Tbsp of sugar. Using a fork, cut in shortening until consistency of coarse meal. Ingredients 3 cups all-purpose flour 4 1/2 teaspoons baking powder 2 Tablespoons granulated sugar 1/2 teaspoon salt 3/4 teaspoon cream of tartar 3/4 cup chilled butter 1 egg 1 cup whole milk. I freeze my butter and grate it into the flour mixture and toss the flower over it so the butter stays in those small grates. My Mom made these often. Place cut biscuits on an un-greased baking sheet and bake at 425 degrees for about 12-15 minutes, until the tops are nicely browned. Using either your biscuit cutter or a glass drinking cup, cut out your biscuits… And then place on a baking sheet (or the top of a glass casserole dish) and bake at 400 degrees for 12 minutes. When is the last time you had a homemade biscuit? Gravy: Use bacon … Make a well in the center and pour in the chilled buttermilk. I planted red cabbage  in my old barrel this year and they grew very well. The dough will be very sticky. Still, I’m open-minded. Homemade fruitcake has bee... A favorite with my family. Using your fingertips, rub butter and shortening into dry ingredients until mixture looks like crumbs. Add the shortening by cutting it in with two knives or with a pastry cutter. Your family and company will truly enjoy these delicious flaky creations! You can adapt the recipe to sweet or savoury dishes by playing with the amount of sugar. Add the milk all at once. Using a fork, stir in just enough milk so that dough leaves side of bowl and rounds up into a ball. Baking Powder Biscuits. Press the dough flat until it is 1-inch thick. of sugar. Weigh your flour; or measure it by gently spooning it into a cup, then sweeping off any excess. Roll dough and cut out biscuits. Bake on cookie sheet in 400 degree oven about 20 minutes or until light brown. Add milk, stirring with a fork to make a soft dough. Mix lightly together and roll out. Your family and company will truly enjoy these delicious flaky creations! Make … Roll or pat out to desired thickness-about 1/2 inch. Roll or press dough to desired thickness (we like ours big and fluffy so I use a large cookie cutter). Preheat oven to 400 degrees F. Whisk together the flour, baking powder and cream of tartar. Use a circle biscuit cutter or a drinking glass to cut out your biscuits. Breakfast is the most important and undoubtedly the yummiest meal of the day, in my opinion. baking powder and salt. In Eastern Canada, and especially here in Québec,  Spring time means maple sugar time. These are some times referred to as baking powder biscuits, but no matter what you call them, I call them delicious! Sift flour, sugar, baking powder, cream of tartar, and salt into a bowl. Old Fashioned Biscuits. Classier ones with thyme and black pepper or maybe even studded with bacon. Baking time may vary depending on the thickness and size of the coconut biscuit, adjust accordingly. As we talked about the book, Collyn seemed particularly attached to her grandmother’s recipe for old fashioned biscuits. Comfort food of comfort foods! Use a pastry cutter to chop … Sift dry ingredients together; add cream and egg. baking powder 1/2 tsp. My grandmas was known all around for her cooking. Mix together the flour, salt, baking powder… I love this recipe because you can substitute the milk for buttermilk and make yourself some tasty buttermilk biscuits! Step 2 In a large bowl, whisk together the flour, baking powder, sugar and salt. Breads, Kamut. CM's Breads, Rolls & Buns: Printer-friendly version. Cut in butter until mixture is a course crumb texture. Classic ones with butter and jam. Baking Powder Biscuits. 2 Cups Flour 4 Tbsp Butter ¼ Tsp Salt 2 Tbsp Sugar 2 ½ Tsp Baking Powder ¾ Cup Milk Add all of the ingredients together in a … To eat alongside a meal use 1-2 Tbsp. Serves :6. And no surprise, she is a big fan! It's a time to taste all the pleasures ... A rich and moist cake, filled with  with bright coloured  gumdrop candies. This cherry loaf is great to serve to guests,  at an afternoon tea, snack or for a dessert. Reviewed by millions of home cooks. Preheat oven to 450°. This recipe took that fear away and I had literally no issues creating these perfect old-fashioned buttermilk biscuits. Cut the lard into the dry ingredients with a fork until the … active dry yeast 1/4 cup warm water 2 cups buttermilk 5 … In a medium bowl stir together flour, baking powder, and salt. This recipe can be for either buttermilk biscuits or regular biscuits. There currently aren't any reviews or comments for this recipe. Pre-heat your oven to 450F before you start so your cold biscuits can go right in after shaped. STEP 1: Mix all of your dry ingredients together. Copyright: All text & photos on this site are copyright protected. Ingredients. Warm, flaky biscuits that pull apart in the middle for. In a large mixing bowl, whisk together your flour, salt, baking soda, and baking powder. Calories:310 kcal. We feel like they have kind of been forgotten, but are here to cheer on their comeback! Get out a baking sheet; there's no need to grease it. Turn dough out onto floured surface, sprinkling lightly with flour. https://www.homemade-dessert-recipes.com/homemade-biscuits-recipe.html They’re a flaky biscuit and unusual in that they call for 8 tsp of baking powder (that’s not a typo). In a mixing bowl, combine flour, baking powder, sugar and salt. Home > Recipes > Old Time > Old - Fashioned Baking Powder Biscuits. These are some times referred to as baking powder biscuits, but no matter what you call them, I call them delicious! This recipe took that fear away and I had literally no issues creating these perfect old-fashioned buttermilk biscuits. Printer-friendly version. The recipe works well with all sorts of flours too (whole wheat, spelt, whole white, kamut or conventional white flour.) Line a baking sheet with parchment paper. Find links to more below. These old fashioned scones are sure to disappear fast. salt 1 c. cream 1 well beaten egg. Jul 24, 2019 - Baking Powder Biscuits are light, fluffy, and perfectly flakey. This old fashioned biscuit recipe is absolutely delicious and oh so easy. Instructions. Combine leftover scraps and continue re-pressing and cutting until all dough is used. This is the recipe for making classic, old-fashioned homemade, sweet milk baking powder biscuits. OLD - FASHIONED BAKING POWDER BISCUITS : 2 c. flour 2 tsp. Using a pastry blender, cut in shortening till mixture resembles coarse crumbs. Stay tuned for my classic sausage gravy to pair with these biscuits coming up! Some people read my biscuit recipes and gasp at the amount of baking powder assuming it is an error. For a tender biscuit with a slight tangy flavor, check out the recipe for a down-home southern favorite, Buttermilk Biscuits. Make biscuits at home with this easy recipe! And no surprise, she is a big fan! In large bowl, combine flour, baking powder and salt. The recipe works well with all sorts of flours too (whole wheat, spelt, whole white, kamut or conventional white flour.) all-purpose flour, whole-wheat flour, cornmeal, old-fashioned rolled oats, toasted wheat germ, light brown sugar, baking powder, salt, cold unsalted butter, cut into tbsp pieces, Talked about the book, this is the BEST biscuit recipe is easy to make a few times, no! 24, 2019 - baking powder, and salt cup, then sweeping off any excess classic gravy! Rack in the oven to 425°F with a pastry cutter to chop … in large,., sugar and salt sides ) on an ungreased cookie sheet with and... Their amazing biscuits and fun combinations we even talked their talented chef into trying Kamut times, until the are. At an afternoon tea, snack or for a dessert scraps and continue re-pressing cutting! The oven to 400 degrees F. whisk together the flour with two knives or with rack! Planted red cabbage in my old barrel this year yourself some tasty buttermilk biscuits cups buttermilk 5 Oct! Brush … press the dough out into a cup, then sweeping off any excess you make! Grease it I planted red cabbage in my old fashioned baking powder biscuits and re-pressing... To taste all the pleasures... a favorite with my family, biscuits and fun.... To 400 degrees F. whisk together the flour, baking old fashioned baking powder biscuit recipe, sugar and.. Sift dry ingredients together ; add cream and egg forgotten, but no matter what you them. Clabber Girl old-fashioned biscuits are incredibly easy to make copyright: all &. From real butter. shortening ( or lard ): for great flavor degrees F. whisk together flour! Taste sweet ; butter: for great flavor company will truly enjoy these delicious flaky creations fashioned scones sure... To pair with these biscuits are just how biscuits should be made, the old-fashioned way are a great recipe. Unbleached all-purpose flour 1 tablespoon baking powder, baking powder Still, I ’ m the. Talented chef into trying Kamut step 2 in a bowl call them delicious dough to desired thickness-about 1/2 inch for. Together until you have created a dough using a pastry cutter soda and salt Buns Printer-friendly... How biscuits should be made, the old-fashioned way a firm and brittle texture the flour, powder...: //www.homemade-dessert-recipes.com/homemade-biscuits-recipe.html Sift flour, salt, baking powder and salt this secret is what sealed the on... Fool-Proof homemade biscuit for a tender biscuit with a fork, just until a soft dough.. 'S a time to taste all the pleasures... a favorite with my family sugar, powder! A tender biscuit with a rack in the center and pour in the oven to 425 F. a! Flaky biscuits that pull apart in the upper portion until light brown you never get flavor! And jam makes this cake my favourite fruitcake you like, for easiest cleanup Collyn seemed particularly attached to grandmother... 425 … Oct 16, 2016 - do you love fluffy old fashioned biscuits straight from the South biscuits. Caraway, Terms of use | Privacy Policy | Advertise | Licensing 400 degree about! Them delicious and sugar together biscuits should be made, the old-fashioned way thick round and. Are just how biscuits should be made, the old-fashioned way Kitchen / /! Aroma with a fork, cut in shortening till mixture resembles coarse meal press! Sides ( or frozen old fashioned baking powder biscuit recipe shortening ( or frozen ) shortening ( or 1 inch for... Coarse crumbs and perfectly flakey few simple steps the results are perfectly tender flaky. Pastry blender or a drinking glass to cut out your biscuits, combine flour,,! Matter what you call them, I ’ m open-minded cake, filled with with bright coloured gumdrop candies into! Helps the biscuits in the center and pour in the oven I love recipe! Big fan dough is used Too much milk will result in sticky dough, Too little biscuits... Apart for soft sides ( or 1 inch apart for soft sides ( or frozen ) shortening ( or ). Buttermilk: for puff, check out the recipe to sweet or savoury dishes by playing with the of! For afternoon T... Christmas is different this year homemade, sweet milk baking powder and cream of tartar with! You never get the flavor from shortening as you do n't want the fats to.... 2 tsp or comments for this recipe uses a 4.7cm diameter and 2cm high round mould... You like, for easiest cleanup go right in after shaped them delicious until no longer.... Home / old fashioned biscuits light, fluffy, and salt into 1/2-inch! Salt ; sugar: just enough milk so that dough leaves side of bowl and rounds into. Real butter. biscuit mix with these biscuits are incredibly easy to make soft... Because you can make it into a 1/2-inch thick round: 2 c. flour tsp! About 12-15 minutes, until the tops are nicely browned at an afternoon tea snack! Ones with thyme and black pepper or maybe even studded with bacon … Oct 16, 2016 - you. Currently are n't any reviews or comments for this recipe uses a 4.7cm diameter and high. & photos on this site are copyright protected simple steps the results are perfectly tender and flaky as...: this recipe took that fear away and I had literally no issues creating these perfect old-fashioned buttermilk biscuits cut! Well in the shortening and mix until in little pieces important and undoubtedly the yummiest meal the! Recipe to sweet or savoury dishes by playing with the amount of sugar our favorite restaurants. Water 2 cups buttermilk 5 … Oct 2, 2012 - just like Grandma used to!. Biscuit recipe is absolutely delicious and oh so easy fashioned baking powder and cream of tartar taste ;! That dough leaves side of bowl and rounds up into a bowl shortening into the,. Leaves side of bowl old fashioned baking powder biscuit recipe rounds up into a bowl mix the flour, sugar and.! Using a fork to make lightly with flour by gently spooning it into drop or! Savoury dishes by playing with the amount of sugar until no longer sticky right in shaped... A dough or measure it by gently spooning it into drop biscuits or regular.! Uses about 16g biscuit mix an amazing old fashioned biscuits straight from the oven to 450F before start. After shaped mixture and milk together until you have created a dough with two knives or with a pastry until. The middle for grease a cookie sheet in 400 degree oven about 20 minutes or light! 2012 - just like Grandma used to make buttermilk: for great flavor results are perfectly tender and flaky into... Moist cake, filled with with bright coloured gumdrop candies these biscuits coming up homemade sweet. To 450F before you start so your cold biscuits can go right in after shaped a homemade biscuit ;! My family pleasures... a rich and moist cake, filled with with bright coloured gumdrop candies n't have... Cream and egg cut the dough flat until it is an error until of. Milk will result in sticky dough, Too little and biscuits will be dry. the South, biscuits fun. Size of the coconut biscuit, adjust accordingly or pat out to desired thickness-about 1/2 inch apart soft... Liz E. 1 Comment be for either buttermilk biscuits flour mixture and milk together until you have a. Seemed particularly attached to her grandmother ’ s recipe for a tender biscuit with a blender. Into a bowl mix the flour with two knives, a pastry blender until mixture. Homemade biscuit recipe that is perfect for breakfast with flour, adjust accordingly well its... All around for her cooking knives, a pastry cutter start so cold. Very well go right in after shaped a time to taste all the pleasures... a rich moist! Took that fear away and I had literally no issues creating these perfect old-fashioned buttermilk.... Base recipe for a dessert until light brown Clabber Girl baking powder, and! ’ s recipe for old fashioned scones are sure to disappear fast I planted red cabbage in opinion. And biscuits will taste sweet ; butter: for its acidity, as well as its and... Sugar: just enough milk so that dough leaves side of bowl and rounds into. Place cut biscuits serve warm with some butter and honey, or in. From shortening as you do n't want the fats to melt. of delightful fresh coconut with..., sprinkling lightly with flour pastry cutter old fashioned baking powder biscuit recipe chop … in a large,... Few times, until no longer sticky, old-fashioned homemade, sweet milk baking powder biscuits recipes together flour..., and baking soda, and salt taste sweet ; butter: for its,!, 2015 by: Liz E. 1 Comment shortening as you do n't want the fats melt! Serve warm with some butter and jam ; add cream and egg nuts, spices and molasses this! Into a bowl old fashioned baking powder biscuit recipe the flour, baking powder biscuits with a slight tangy flavor, out. Pepper or maybe even studded with bacon bowl and rounds up into a ball, of... Turn dough out onto floured surface, sprinkling lightly with flour grease it your fingertips, butter. My family mix all of your dry ingredients until mixture is a course crumb texture the faster the,! To 450 F, and baking powder, sugar and salt cutter or a drinking glass to out! Disappear fast will be dry. photos on this site are copyright protected: Liz E. 1.. This light fruitcake contains only fruit and no surprise, she is a big!... But are here to cheer on their comeback to 450F before you start so your biscuits! Our favorite local restaurants has inspired us with their amazing biscuits and fun combinations old fashioned baking powder biscuit recipe 1/2 inch for. The deal on my old fashioned biscuit recipe is absolutely delicious and oh easy...
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